Edible Gifts: A DIY SamplerMonday
November 11, 2013 — 06:30 PM to 09:30 PM
Instructor: Christina Davis Member:45 | Non-Member:50 | Materials Fee: 15 Enrollment Max: 8
Interested in many simple, cost-effective and creative homemade food projects for holiday gifts but don’t know where to start? In this class students will learn various projects and holiday gift themes, such as a hot chocolate gift sets, homemade mustard, small-batch home-roasted coffee, herbed butter, citrus salt, vanilla extract, and more! The class will also tackle one non-edible project, Spoon Butter. Spoon Butter is a conditioning treatment for your kitchen’s wooden cutting boards & utensils and makes a perfect gift! Participants will take home a small sampling of the completed projects and a booklet of recipes, presentation ideas and resources.